We start our journey with a Breton treasure, but it’s not the crêpe this time—it’s the buttery, melt-in-your-mouth Kouign-amann. This pastry, a favorite in Brittany, is a decadent treat that’s sure to win over everyone’s heart from the very first bite. It’s the perfect introduction to the many delights that await!

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Next, we make our way to a traditional Parisian bakery, where you’ll discover the classic goûter treats that French children have grown up with for generations. From fluffy pain au chocolat to sweet, buttery madeleines, these timeless treats are a window into the delicious world of Parisian childhood. It’s a step into the nostalgic side of French culture, and even adults will find themselves reminiscing about simpler times.

Now, for something a little different, we take a virtual trip to Lille, a city in northern France known for its meringue bites filled with creamy goodness. At this stop, you’ll see these delicate treats being made right before your eyes, watching as the meringue puffs are filled with luscious cream. With several flavors to choose from, you might find it hard to pick just one! Each bite is a little cloud of sweetness, light and airy, but oh-so-satisfying.

Of course, no food tour in Paris would be complete without a focus on chocolate, and we’ve got you covered! Our next two stops are dedicated to some of the finest chocolatiers in the Marais. Whether you’re a fan of dark, milk, or white chocolate, you’ll sample rich, velvety creations that will make any chocolate lover swoon. From pralines to ganache, every bite is crafted with care, and you’ll leave these stops with a newfound appreciation for the art of chocolate making.

Our Pastries Tour in Paris is the perfect way to taste the best products while having fun

But now, we arrive at the highlight of the tour: the macaron stop. This isn’t just any macaron maker—this is the “Pope of Macarons”, a true master of his craft. Here, macarons are treated with the same care and detail as high fashion. Much like haute couture, these macarons are released in seasonal collections, with flavors that change based on the finest ingredients available. From vibrant fruit flavors to decadent chocolate and everything in between, this is a stop you’ll never forget. As you savor each bite, you’ll understand why these macarons are considered the best of the best, not just in Paris, but around the world.

Finally, for the grand finale, we end our tour with an indulgent chocolate fondue experience. First, you’ll be offered four different types of chocolate, ranging from classic favorites to gourmet specialties. Once you’ve chosen your favorite, it’s time to decide whether you’ll dip fresh, juicy fruits or crunchy, delicious cookies into the rich, warm chocolate sauce. It’s an interactive and fun way to finish the tour, and it’s sure to leave every chocolate lover with a smile on their face (and maybe some chocolate on their fingers!).

With every bite, you’ll discover not only the best flavors Paris has to offer but also the charm and magic of this beautiful district.

And if you look for a chocolate-making experience, have a look at our Chocolate Making Course!

Please note that our stops may vary depending on the days and hours of operation of the shops, but the number and variety of tastings are always respected to ensure the best possible experience.